![]() Cinnamon – is a great spice to add to this bread.No chocolate – Take the chocolate powder out of this recipe and get regular banana bread.Raisins – instead of nuts you can add raisins to your banana bread to give it a sweeter taste.Chocolate chip – instead of chocolate nibs you can use your favorite chocolate chip.Walnuts – you can also use walnuts in this banana bread.Pecan nuts – instead of hazelnuts use pecan nuts.This banana bread can be customized with many ingredients. This is a very fine flour that works great in bread and cake as you can see in this carrot cake recipe. Rice flour – A great substitute for regular or Spelt flour is (brown) rice flour.If you want you can sieve the flour but I use it straight from the kitchen machine. Buy some whole oats and put them in a kitchen machine. Oats flour – This can easily be made by yourself.You need to choose flour that can be eaten when gluten intolerant. If you are gluten intolerant no need to worry this recipe can be adjusted to accommodate gluten-free banana bread. Gluten-Free Chocolate Banana Bread Options Let the bread cool until lukewarm before you cut the bread into wedges or slices and serve. Remove the baking pan from the oven and let it cool for 10 to 15 minutes on a wire cooling rack. If to wet extend the cooking time for another 5 minutes and check again. Check multiple times to make sure the bread is dry. Pour the batter into a baking pan.Ĭut two more pieces of chocolate into small pieces and sprinkle them on top of the batter.īake for 50 minutes or until a bamboo skewer comes out mostly clean. Stir the wet ingredients through the dry ingredients. Spray cooking spray in an 8-inch round baking pan or a 9 by 5-inch loaf pan and set aside. Then stir the coconut oil through the wet ingredients. Then add the apple sauce to the mashed banana, the vanilla extract, and the egg or aquafaba and stir thoroughly. Warm the coconut oil until liquid and let it cool until lukewarm. Stir the chopped chocolate through the dry ingredients.įor the wet ingredients mash the banana until a banana sauce with a fork. First, combine the dry ingredients.Īdd the Spelt flour, cacao powder, baking powder, baking soda, stevia, chocolate nibs, and sea salt to the bowl and stir it through until all is evenly combined.Ĭut half of the hands-off my chocolate hazelnut sea salt bar into small pieces. Start with two bowls as you need to mix wet and dry ingredients separately. Hands off my chocolate hazelnut sea salt & cacao nibs bar.Aquafaba (if you are vegan take from a can of chickpea). ![]() Fortunately, we have summed them up for you in the list below: If you want to make this moist banana bread recipe you need quite a number of ingredients. This easy banana bread recipe requires you to mix dry ingredients and wet ingredients separately before combining them into bread. In a round pan, it almost looks like a cake. I used a round baking form but you can use a regular bread pan for this. If you can’t find the Hands off my chocolate bars use a good quality chocolate bar because you can really taste the difference. You can add some additional ingredients to keep it new every time but I am confident you will love this bread every time. If you tried this recipe once you will want to eat it every day. Not under any circumstance because it is moist and tender and a little sticky and so delicious. Well, the slogan also applies to this banana bread. Some pretty fancy flavors for these chocolate bars. Even if you want to share it you just can’t. The gimmick of the chocolate brand is all about how good this chocolate is and I have to agree. If you can get your hands on a bar do not hesitate to get it and do not share. Hands off my chocolate is a great name for great chocolate. Well, this recipe is all about you and a treat for you. I totally agree we need at least one day when we put ourselves first. Well in the Netherlands the national you day had its first edition on the 1st of October this year made possible by Hands off my chocolate.īecause they think everyone needs a day that is all about putting you first and treating yourself right. There are a million national days like national taco day, enchilada day, tequila day, or even take your dog to the workday. We do not treat always ourselves the best as we do not put ourselves first very often. This chocolate and this recipe is a real treat, a treat just for you. Gluten-Free Chocolate Banana Bread Options.
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